Chef Mary Recipe: Sorrel Soup



The happiness to share with you healthy, tasting and easy recipes. For the other recipes and the list of ingredients visit our site:
http://www.chef-mary.com

source

You may also like...

16 Responses

  1. Bob Tatro says:

    thanks, maybe i could use cous cous? Wait…I can buy Kasha at our local supermarket. I want to try this with wild sorrel. Thanks so much for this cant wait to try it.

  2. Bob Tatro says:

    thanks, maybe i could use cous cous?

  3. Joselite2007 says:

    @trapperbt It's a kind of wheat as for example a semoulina.

  4. Bob Tatro says:

    Thanks for your reply. Please forgive me for my ignorance. What is a groat?

  5. Joselite2007 says:

    @trapperbt Yes, for this soup I use groats.
    Chef-Mary

  6. Bob Tatro says:

    I don't understand what you are saying one of the ingrediants is. It sounds like oats but i am not sure.

  7. Armando7654 says:

    That soup indeed taste bitchin, of course without a pig in it!

  8. jully66 says:

    Skābeņu zupa 😀
    Man arī garšo !

  9. what is sorrel and where do you get it?

  10. Joselite2007 says:

    You are welcome Yanni!
    M/J

  11. shanghaienne says:

    this dish is from Portugal? n'est-ce pas?

  12. Joselite2007 says:

    Thank you NombreAleatorio for your comment
    y viva España
    M/J

  13. You're the best! Keep up the good work!
    Greetings from Spain.

  14. Joselite2007 says:

    Thank you Freita,
    The recipe on our website we will publish as soon as possible.
    For this recipe you need 40g of groats (is some kind of semoulina).
    Chef-Mary

  15. Looks very delicious and pretty; of course all your cooking is wonderful.

    I look on your website and do not see this recipe.

    I do not understand what the 40 grams was of what ingredient.

    Thank You

Leave a Reply

Your email address will not be published. Required fields are marked *