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40 Responses

  1. DeaMathew says:

    Thanks a lot for the step by step instructions.

  2. Vinoy Philip says:

    Thanks Mia chechi Im changing my way of cooking sambhar to yours.

  3. sunchayn says:

    Could you add English subtitles to this?

  4. Hello Chechi, tried your way of recipe and it was perfectly alright. Thank you. 

  5. athee sambaril ethan kaay cherkumoooo

  6. Nature Boy says:

    പ്രിയപ്പെട്ട ചേച്ചീ, സാംബാർ ഉഗ്രനായിരുന്നു. ചേച്ചിയുടേത് കൊച്ചി സ്റ്റൈൽ ആണ് അല്ലെ? ഞങ്ങൾ ഉരുളക്കിഴങ്ങും കൂടി ചേർക്കാറുണ്ട്. 
    In any case, loved your demonstration as well.  Please add more recipes.
    Thank you!!!

  7. Manu Krishna says:

    chechi njagal ariyathe injiyum velutullyum cherut poyy,,,,,shamikanam

  8. i was a sambar expert 😛 karanam vere onum undakarilla..but your recipe is something different 🙂 thanks

  9. Ladies finger must annu chechi sambaril

  10. Dear Mia, your sambar receipe Awesome!! But more than that i just loved your thrissur accent..;)..Keep posting more receipes.. 

  11. Sabu Sabik says:

    മിയ ചേച്ചി ,, പൊരിച്ചു.. I AM A MIA FAN NOW

  12. where you have used malliyila?

  13. SALEEM ABDUL says:

    Thanks Mia for being giving us better instructions for cooking. We celebrated this onam completely by following your recipes. It was wonderful…..

  14. chechi. sampar masala undakunnatinu pakaram readymade samparpowder chertal taste undakumo?

  15. readymade sampar powder ethra spoon cherkanam.njangal ivide gulfilanullath ivide readymade masalakal mathrame kittukayullu.samparil urulakizhangum vazhuthanagayum cherkkamo?malliyila eppozhanu cherkendath?

  16. afeeda f says:

    vry tsty….sambar kazhikatha naan ipo ath undknm kazhiknm thudangi…..yummy. ……thnk u chechi

  17. afeeda f says:

    enta chechi….entha tst sambar….

  18. ഇതാണ് സോദരീ സാമ്പാര്‍ ..കാരറ്റ് ഒഴിവാക്കി , ആ സവാളക്ക് പകരം ചെറിയ ഉള്ളി കൂടി ആയാല്‍ സൂപ്പര്‍ …ആദ്യം തന്നെ അഭിനന്ദിക്കാനുള്ളത് പാക്കറ്റു പൊടി ഒഴിവാക്കി തനി നാടന്‍ റെസീപ്പി അവതരിപ്പിച്ചതിന്… thanks for share sister..ഇനിയും കൂടുതല്‍ പ്രതീക്ഷിക്കുന്നു..thanks..

  19. Mohan Das says:

    The preparations and ingredients are excellent. If you could avoid the "namukku" which is repeated at least for 100 times during one show, the program will become more attractive.

  20. sunu AP says:

    വെണ്ടയ്ക്ക വേണ്ടേ

  21. smedia786 says:

    thanks madam. thankyou very much

  22. jubil mathew says:

    sambhar kozhuppu koodiyal enthu cheyyanam

  23. Jitty Pk says:

    Thank you so much.

  24. panisher says:

    Thank you! I just made sambar following your recipe, it's delicious!!

  25. Sandeep V says:

    chechiyae… adipoli aayind tta… ?

  26. Shareef A U says:

    chechi super najan ithe undakkinokki nannayittunde

  27. Payumparunthukal chinnamanur gandhinagar

  28. Thanks for sharing such wonderful sambar

  29. mia kitchen teach me how to cook.

  30. sivaprasad v says:

    എനിക്ക് സന്തോഷയത് എന്താണന്നുവച്ചാല്‍ പലരും പറയും ഇനി അല്പം സാമ്പാര്‍പൊടിയും ചെര്‍കുക എന്തായാലും അതുണ്ടായില്ല നല്ല അവതരണം

  31. vu vaikom says:

    thanks a lot Mia. I have been trying to make sambar 4 past 3 yrs. each time it goes wrong I blame on the podi used or the type of vegetables. but once I tried ur method it turned out to be a good and tasty dish

  32. Naveen B says:

    ethu etra perkku anu?

  33. Very thanks Miya Kitchen

  34. Alpa Patel says:

    Can u this recipe in English please. It look very delicious but was not able to follow.

  35. for sambar powder preparation what u had added first in khadai

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