Poha Recipe | Indian Breakfast Recipes | Jhatpat Nasta Recipes | Easy



Poha is one of the famous Indian Nasta / Breakfast Recipes. Easy to make and healthy. Its made of flattened rice (Chuvra), cooked with veggies, roasted peanuts and dal (optional). Serve it with a squeeze of lime and Enjoy!

Facebook – https://www.facebook.com/frypanstories
Twitter – https://twitter.com/frypan_stories

Poha 2.5 cup (flattened rice)
Jeera 1/2 tbsp (cumin seeds)
Sarson 1/2 tbsp (mustard seeds)
Moongphali 1/4 cup (peanuts)
Urad Dal 1 tbsp (white lentil)
Pyaaj 1 big (onion)
Aloo 2 medium (potato)
Kadi Patta 2 strands (curry leaves)
Hari Mirch 5 (green chillies)
Hara Dhania handful (coriander leaves)
Haldi 1/4 tbsp (turmeric powder)
Lal Mirch 1/2 tbsp (red pepper powder)
Dhania 1/2 tbsp (coriander powder)
Oil 1/4 cup (Salt to taste)
Water

source

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *