Chocolate Chia Seed Pudding Recipe | The Sweetest Journey

Learn how to make an easy chocolate chia seed pudding for a healthy dessert alternative. 🍫

1 Tablespoon Unsweetened Cocoa Powder (5g)
1/2 Teaspoon Cinnamon Powder (1.4g)
1 Cup Almond Milk (240ml)
2 Tablespoons Honey or other sweetener like agave nectar (30ml)
1/2 Teaspoon Vanilla Extract (2ml)
1/4 Cup Chia Seeds (30g)

1. In a bowl, combine the cocoa powder, cinnamon, almond milk, honey, and vanilla extract. Whisk until well combined.
2. In a jar or container, combine the chia seeds and the chocolate mixture. Stir well. Cover and refrigerate overnight.
3. Serve pudding as is or process in a blender until smooth.
4. Optional: Serve with fruit like dark cherries or strawberries.

| Makes 2 servings.

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2 Responses

  1. Yum! I've always wanted to try chia pudding 🙂 I'll have to try this!

  2. MMM16 says:

    I eat Chia Seed Pudding all the time, except the ONLY thing that I don’t do that you do is process mine the next day in a blender. Please do more Chia Seed Pudding Recipes.

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