Easy Rasmalai Recipe – Rasmalai With Homemade Paneer – Kitchen With Amna



How to make Rasmalai Recipe Video with quick and easy method. A Step by Step Complete Rasmalai Recipe With Homemade Paneer by Kitchen With Amna.

Ras Ingredients:

Milk 1 Litre
Citric acid 1 tsp
Water 1 Cup
cotton (Batiste) Cloth 1
Corn Flour 1 tsp
Water 4 Cups
Sugar 1 Cup

Malai Ingredients:

Milk 1/2 Litre
Sugar 1/2 Cup
Pistachio 1 tbsp (Chopped)
Almond 1 tbsp (Chopped)
Saffron 1 Pinch
Kewra Essence 1/4 tsp
Green Cardamom Powder 1/2 tsp

Ras Direction:

Step 1: Take a pot and add 1 Litre Milk and boiled it. After that turn off the flame and then rest it for 2 minutes on room temperature.

Step 2: Take 1 Cup water and add Citric acid/lemon salt and mix it well and then add it into milk and very slightly stir it and leave it for 2 minutes.

Step 3: After that take a large bowl and a cotton cloth and strain it and hang it for 1/2 hour.

Step 4: After that put it into a bowl and add Corn Flour and knead it for 10 minutes. After that make small balls of it.

Step 5: Now take a pot and add 4 cups water and Sugar and boiled it and then add all balls and cover it with lid and cook for 15 minutes on medium flame. After that turn off the flame and dish out it (with syrup) and leave it in room temperature. Your Ras is Ready.

Malai Direction:

Step 1: Take a pot and add Milk, Green Cardamom Powder, Pistachio, Almond, Saffron and cook it for 5 minutes on medium flame and then add Sugar and further cook for 5 minutes on medium flame.

Step 2: After that add all ras and Kewra Essence and slightly stir it and turn off the flame. Your Ras Malai is ready. You should refrigerate it for 5 hours before eating.

Recipe Card:

Rasmalai Recipe With Homemade Paneer


Website:
http://www.kitchenwithamna.com/
Facebook:
https://www.facebook.com/KitchenWithAmna
Twitter:

Google:
https://plus.google.com/+KitchenWithAmna

source

You may also like...

48 Responses

  1. Sweetie G says:

    Amna mjy Cooking ka bht shook hai r ap ki har recipe try krti hn thank u soo much….

  2. Very nice recipe sis 😋😋

  3. I like you amna api bs plzzzzz dopatta sir pe liya karo we are Muslims

  4. Nice mam yummy recipe

  5. zahra fatima says:

    aap Jo b recipe banati us ma jitni quantity ma ingredients dalti hain un say kitny logo ki serving ho sakti plz yeh b btaya diya kren..thankuu

  6. Api sirqa ni dal sakte??

  7. Madiha Rafi says:

    Yummmm…amna apne cooking course kia ha?,how come ur cooking is so perfect

  8. Zainab Ali says:

    Pani mein koun boil kerta he pehle rasmalai ye to milk mein jub sugar mix ho Jae to rasmalai direct milk mein dalte hein aur 20 min mein ready b ho jate he , my mom makes rasmalai soo many times .
    You always have some fake recipe ab itna lamba aur fake kaam koun karta he rasamali ke liye.
    Aunty ge aap ko to pata nhe kis pagal ne golden button de diya kahin wo b to fake nhe he

  9. Itne mushkil tareka h y to ..

  10. Filu Filza says:

    Thanks for the yummy recipe

  11. Sana Khan says:

    Aasalam walekum baji mujhe puran puri banana batao please please woh bhi boht jald time mat lagao…

  12. Sana Khan says:

    Aasalam walekum baji mujhe puran puri banana batao please please woh bhi boht jald time mat lagao…

  13. Paneer k liye apna knsa dhod liye ha khula ye milk pak

  14. Amna api plzzz kindly american chopsuey ki recipe btain plzz amna baji

  15. Green Chili says:

    Waooo MashAllah 😍

  16. karaly ki achi c recipe sikha dain please not with meat or vegetables just bitter gourd

  17. very nice video yummy rusmali…👌👌😛 i love it…😋😁😚☺👍💕

  18. best wisher says:

    Can we use vinegar for making paneer??

  19. best wisher says:

    Plz reply. I m going to making

  20. Sabiha Shrif says:

    MY favorite 😋😋😋😋😋😋😋😋😋😋😋😋😋😋😍😍😍😍😍😍😍😍😍

  21. Mashallah mu main pani agaiya yar lagta hai kise cook sa shade kar ne parda gi aise resapi paky Bohat acha video good Allah apko or kamyabe dy

  22. Rafat Jahan says:

    Nice recipe thank you aapi

  23. reiloveable says:

    Amna please make Pasta recipes now! Italian and simple Pasta.

  24. Najma Petkar says:

    No 1yummy rasmalai tasty liked

  25. Sadia Fahad says:

    Amna rasgullah recipe share kry ap.

  26. Reha Disooza says:

    Amna i tried ths bt whn i putt balls into the sgr syprp it softnd n remaining balls i kept in frdg along with sgr syp n made rabri n kept paneer into milk bt inside the paneer it is sugr less why it is..

  27. Conflour se kiya hota hai mam

  28. Wow I am just 12 years old but cooking is my hobby

  29. amina ye bateyen k ager wese hi dood phat jaey i mean kharab ho jaey tu kya us dood ki paneer use ho sakti hy and kya paneer bana k frez kr sakty han?

  30. Mene banae thhe lekin main ne rass gulle sheere main daale tou wo toot k ghul gaye sare. Pls baten koi tareeqa k wo na tootain

  31. Nida Nida says:

    Ap ki har recepi zabardst hoti ha u are very talented girl

  32. Plz stem patato masala wala🙏🙏

  33. Sidra Khan says:

    Amna api bht acha👏

  34. Excellent…yaae…u r superb

  35. Aslkm Amna ji masallah video hai

  36. Mmmm Ahmad says:

    Mam ap ki recipies great hoti han plz ap beef haleem banana sikha den thank u

Leave a Reply

Your email address will not be published. Required fields are marked *