Healthy, Creamy Shrimp Scampi w/ Zucchini Noodles

Spiralizer I used:

1 small/medium zucchini (I made a small portion but you should use about 1 zucchini per person)
1/4 lb large/jumbo shrimp
4 tablespoons olive oil
2 tablespoons butter
1 teaspoon garlic paste
2 tablespoons fresh squeezed lemon juice
3 tablespoons heavy cream
Sakt & pepper to taste
Shredded parmesan cheese for garnish


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15 Responses

  1. Love watching y'all 💕💕

  2. Hey Lon love all you cooking

  3. See keto is not that bad. Now you coming up with great recipes😋. Keep them coming so I can get some. 😄

  4. I would like to see both but either way I’m watching

  5. New dinner idea❤.. now I'm hungry again lol

  6. Margaret A. says:

    I definitely voted for healthier options and I am so glad yall came through! I LOVE everything you make but now that yall are on this healthy lifestyle, I am here for it!! So glad that your meals are hearty and healthy too!! 🤗🤗

  7. Anonymous Q says:

    Yes to healthy cooking tutorials

  8. lovely2981 says:

    Thank you Lon for the zucchini tip! I tried a recipe similar to this and it was so watery.

  9. I’ve been meaning to get a spiralizer! Let me just go ahead and do that!!! This looked soooo good

  10. Jen C says:

    Absolutely love this series!!

  11. Thank you so much am in the journey with you ,definitely more video like this.

  12. I love your recipes. There so simple, easy and straight forward.

  13. April Foster says:

    I have been seeing a lot of recipes with zucchini noodles, its good to see a recipe that is easy and quick. Looks very nutritional as well.

  14. Tiara Cosby says:

    Glad your enjoying the Keto diet finally!! It’s so many things you can cook. Last night i made stuffed mushrooms, grilled chicken breast with a mushroom cream sauce and It was great. It’s a page a follow on Facebook that shares recipes and what’s Keto friendly.

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